Ingredients
1 box veggie rotini (I buy generic!)
1 jar of your favorite marinara sauce
5-7 basil leaves (chopped)
1/4 tsp salt and pepper
1/2 c diced onion
1 can of sliced black olives
3 cups shredded Italian cheese blend
Directions
Cook your pasta until al dente. Drain and add pasta back to pot. Add in sauce, onion, and black olives. After those are incorporated, add cheese, salt, and pepper. Top with basil and serve!
